My life has been all about cashews this week. Well, dogs, running, and work too, but mostly cashews. After publishing last week’s Cashew Butter recipe, I was in the mood for more. Plus I had lots of cashews on hand. Cashews (and other nuts) make such amazing cheeses that I considered a new Cashew Cheese […]
Creamy Cashew Butter: Easy and Delicious in 15 minutes
I’m so excited to share this creamy cashew butter recipe with you! Not only is it delicious and easy to make, but it’s also ready in about 15 minutes! It’s perfect as a spread on toast or to use in recipes that call for nut butter. A Little Weekly Recap It’s been kind of […]
Making Cashew Cheese: It’s Easy!
Ever since I won my Blendtec last December I’ve been threatening promising to make cashew cheese. Actually, ever since I attended a raw food class three years ago I wanted to attempt to create some of the creamy and delicious cheeses and sauces that we made in class with cashews (and almonds, walnuts, and pecans!). My […]
