The Superbowl is less than a week away, and while I don’t have a horse in the race, I know that I will either be at home watching or at a friend’s house for a party. Either way, I will definitely be making some “football food” to enjoy during the game. If we end […]
Another Take on Quiche. And the Race I didn’t run.
Last week was one I probably do not want to live through again. First I take a fall on the run. Not a huge deal, I fall a lot, but I had some road rash, swelling, and pain. Enough of the latter to send me to the doctor on Monday. He didn’t think it was […]
The Joy of Tofu
The Joy of Tofu Tofu gets a bad rap. From complaints about its taste (or lack thereof) and texture, to the possibility of it being generically modified, to just the fact that it is made from soybeans, many people won’t even give tofu a chance. I hope to clear away some of the misconceptions about […]
Meatless Monday: 3 Favorite Vegan Recipes
I joining in a Meatless Monday linkup with Tina Muir. After over five years of blogging and creating vegan recipes, this is the first time I’ve ever done a Meatless Monday post! Check out Tina’s post and all the others participating in the linkup. But first, some deep thanks. I just want to express my […]
Tofu Scramble: It’s What’s For Dinner (and Breakfast)
I love me a good tofu scramble. The problem is, when I want it, like after a long run or bike ride, or a tough yoga class, I want it. I do not want to cook it. I want it NOW! Since I live in an area that does not have a vegan/vegetarian restaurant and […]
Easiest Tofu Bake Ever! Vegan Recipe
I love to cook. Even though I work full time, run a few days a week, take a yoga class once or twice, and try to keep up with my writing (plus cross country starts next week, meaning coaching practice 4-5 days per week), I try to prepare a homemade dinner most nights of the […]