The Joy of Tofu Tofu gets a bad rap. From complaints about its taste (or lack thereof) and texture, to the possibility of it being generically modified, to just the fact that it is made from soybeans, many people won’t even give tofu a chance. I hope to clear away some of the misconceptions about […]
2 Vegan Recipes + Nasoya Vegan Nayonaise + a Giveaway!
I was recently given an opportunity to try Nasoya vegan Nayonaise and review it on my blog. Nayonaise is a vegan alternative to mayonnaise. It is made from expeller pressed oil and is a good source of Vitamin B-12 and Omega-3 ALA. I was never much of a mayonnaise user. I thought of it as […]