The Superbowl is less than a week away, and while I don’t have a horse in the race, I know that I will either be at home watching or at a friend’s house for a party. Either way, I will definitely be making some “football food” to enjoy during the game. If we end […]
Vegan Shawarma Gyro Recipe
Vegan Shawarma Gyro Recipe If you follow me on Instagram, you may have seen the parade of delicious vegan food I ate while I was in Tempe, Arizona for my recent Fascial Stretch Therapy certification course. I truly felt like I was eating my way through the vegan restaurants of Tempe. The last night […]
Easy Curried Seitan Stuffed Avocado. Vegan
This was the first day of my Training Unplan, and, in a great example of its versatility, I took a day off. So far, so good. Curried Seitan Stuffed Avocado I will admit that I had a head start on this dish. I purchased some Curry seitan from my new favorite brand, Sweet Earth, a […]
Southwest Salad with Black Beans, Avocado, and Quinoa
As you know, I love cooking with quinoa, and I love spicy food. At the time, I didn’t look up the recipe, but it planted an idea in my head. I decided to make my own version. I’ve even posted a recipe for black bean and corn salad before (sans quinoa), but I didn’t look […]
