If you’re looking for a delicious and healthy appetizer to serve or bring to a holiday party, these Medjool Date Appetizers with Cashew Cheese and Arugula are the perfect choice. I love sweet and savory combinations! I frequently throw sweet grapes into a salad or raisins into a curry dish. It’s like a little surprise […]
Spicy Tofu Hot Wings with Vegan Ranch Dip
For the second week in a row, I haven’t been able to finish up the recipe post that I’ve been planning. Between household DIY, the return of my cold/flu, things keep happening. And it’s a good one, I promise you. (Think Bard Valley dates, cashews, chocolate chips…) Hopefully, I will get it done (and photographed) […]
Football Dinner: Spicy Vegan Wings and Potato Boats
Can you still I’m excited about football season? This is my second recipe post this week for delicious and easy meals with a football theme. Today I’m bringing you two recipes for quick and fun gameday dishes, both made easy to prepare using Gardein. These are two of my favorites: Spicy vegan wings, made with […]
Easy Bruschetta Caprese (Vegan)
I was inspired to create this dish by a recipe on a so-called fitness blog that I used to follow. It was called grilled beef bruschetta with feta. Obviously, that grosses me out, so I didn’t read the recipe, but it started a little thought rolling in my head. (I stopped following this blog when […]